POSITIVELY FILIPINO is the premier digital native magazine celebrating the story of the global Filipino. The POSITIVELY FILIPINO online magazine chronicles the experiences of the global Filipino in all its complexity, providing analysis and discussion about the arts, culture, politics, media, sports, economics, history and social justice.
Enjoy this classic bittermelon dish.
Read MoreDespite its taste, ampalaya (bitter melon) is good for you. Here are two Filipino classic recipes which use this popular backyard vegetable.
Read MorePOSITIVELY FILIPINO is the premier digital native magazine celebrating the story of Filipinos in the diaspora. POSITIVELY FILIPINO online magazine chronicles the experiences of the global Filipino in all its complexity, covering the arts, culture, politics, media, sports, economics, history and social justice. Based in San Francisco, California, POSITIVELY FILIPINO magazine is your window on the Filipino diaspora.
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![The Happy Home Cook: Ampalaya [Bittermelon] Braised with Beef](https://images.squarespace-cdn.com/content/v1/508da03be4b0d28844ddf21c/1565096016788-7KIM6WOOMNSBU99N227D/Ampalaya-Icon.jpg){kind=icon}
