The Happy Home Cook: Mushroom & Kale Laing

The Happy Home Cook: Mushroom & Kale Laing

Chef AC Boral’s Bebot Restaurant prides itself with Filipino Soul Food. Try out their Mushroom & Kale Laing.

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The Happy Home Cook: Vegan Laing

The Happy Home Cook: Vegan Laing

Laing is easy to veganize because its main ingredient is not meat but taro leaves.

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The Happy Home Cook: Lying Laing (Kale Greens in Coconut Milk)

The Happy Home Cook: Lying Laing (Kale Greens in Coconut Milk)

Laing (pronounced "lah-ing") is conventionally made with fresh or dried taro leaves slowly simmered in coconut milk. But I've found that kale makes for a wonderfully hearty substitute for what I like to call "Lying Laing."

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