Juan de la Cruz Goes to the Theater in America

Juan de la Cruz Goes to the Theater in America

A Who’s Who in Fil-Am theater

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The Happy Home Cook: Instant Pot Guinataang Sitaw at Kalabasa

The Happy Home Cook: Instant Pot Guinataang Sitaw at Kalabasa

As the holidays are fast approaching, you can avoid overloading the stove-top or oven when preparing several dishes at the same time for your family gatherings. Now you can prepare the classic Filipino Guinataang Sitaw at Kalabasa in the Instant Pot or any multi-cooker brand in minutes.

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Farewell to Filipino Writer Alberto S. Florentino, 1931-2018

Farewell to Filipino Writer Alberto S. Florentino, 1931-2018

Filipinos lose another literary treasure – the writer Alberto S. Florentino

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Martial Law Stories: Torture

Martial Law Stories: Torture

A Hawaii court found the Marcoses guilty of human rights violations based on nearly 10,000 depositions from abuse and torture victims. The writer Jose “Pete” Lacaba’s account of his excruciating experience was one of them.

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Why Cebuanos Think They're Superior People

Why Cebuanos Think They're Superior People

So you think you’re among the finest people of the Philippine archipelago. If you’re not Cebuano, think again.

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The Happy Home Cook: Instant Pot Beef Caldereta

The Happy Home Cook: Instant Pot Beef Caldereta

If you’re looking for a faster way to cook and enjoy Filipino food, this Instant Pot Beef Caldereta might just be what you need.

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The Many Crusades of Howard Dee

The Many Crusades of Howard Dee

Why is socio-political peace so elusive in the Philippines?

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Enchanted Wisdom

Enchanted Wisdom

Why do we love tales of the supernatural and mythical Filipino creatures?

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Pinoyspotting: Pinoy House Fatima

Pinoyspotting: Pinoy House Fatima

Find out where in Fatima you can miraculously feel at home.

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The Happy Home Cook: Pork Kilawin

The Happy Home Cook: Pork Kilawin

The original Ilocano Kilawen or Dinakdakan contains pork that is raw then boiled and sits in the mixture of vinegar, salt, seasonings and chilies till the meat “cooks” in the acidity, similar to the Spanish ceviche with seafood.

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