ReWeave LA: Upcycling Fabric Samples Away from Landfills
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Meet the home-based textile business that tranforms fabric samples destined for landfills into beautiful gifts for the home instead.
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The Happy Home Cook: Vegan Laing
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Laing is easy to veganize because its main ingredient is not meat but taro leaves.
Read More[PARTNER] FACINE 26, The 26th Annual Filipino International Cine Festival
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The festival organized by the Filipino Arts & Cinema International or FACINE runs October 18-20 at the Roxie Theater, 3117 – 16th Street, San Francisco which features ten full-length films; the Short Films competition follows on October 26, 6-9 pm at the International Hotel Manilatown Center, 868 Kearny Street, San Francisco.
Read More‘The Al Robles Express’ Is on the Right Track
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Does one need to go back to the Motherland to find home? “The Al Robles Express” holds the answer to this question.
Read MoreBetter Leyte Than Never: The 75th Anniversary of Gen. MacArthur’s Return to the Philippines
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Find out why the Philippine island of Leyte is an important place name in Philippine—and world—history.
Read MoreChef Cooks Up Tribute to Two Grandmas
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Meet chef Enrique Moreno of Mijo in Makati, who likes to indulge his diners with comfort food served in big portions yet reasonable prices.
Read MoreThe Happy Home Cook: Mijo's Oyster Kilaw
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Chef Enrique Moreno shares with us a recipe from his restaurant, Mijo
Read More[PARTNER] FilipinXcellence Youth Leadership Summit
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8:00 am to 5:00 pm, October 26, 2019. University of San Francisco.
Read MoreCriselda Yabes, Master Storyteller
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Find out how the writer Cris Yabes straddles the two worlds of journalism and fiction.
Read MoreWatch Out World: Cinelle Barnes, Essayist Empowered by Endurance
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Cinelle Barnes’ sheer desire to survive leads to opportunities to go to college and graduate school, to become a journalist and eventually a best-selling author.
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