Drifting in Paris
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Ahhh, to be in Paris...
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Book Review: Of Adobo, Apple Pie, and Schnitzel with Noodles
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A buffet of stories for readers to nibble, relish and digest.
Read MoreThe Happy Home Cook: Rice-Tapioca Pudding with Pineapple Sauce and Coconut Jam Cream
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This version I developed injects a tropical twist to the tried-and-true European rice pudding, making it more familiar and appealing to me, and comforting as well since it recalls Filipino flavors I grew up with.
Read MoreRailroad to Baguio: Progress and Folly
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How Baguio City was made accessible from the lowland and at what cost.
Read MoreBenCab, a True National Artist, in Vancouver
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A visit to Vancouver by BenCab provides an intimate look at the National Artist’s persona.
Read MoreFreedom’s Unsung Heroes and Martyrs
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Why Filipinos must visit Bantayog ng Mga Bayani in Quezon City
Read MoreThe Happy Home Cook: Sizzling Bangus Sisig
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Another recipe by Chef Niel Salvatera of Des Plaines, Illinois' Kusina De Manila
Read MoreMyth, Magic and Madonnas in Eye-Opening Philippine Art Exhibition
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Why the small collection comprising the San Francisco Asian Art Museum’s Philippine Art: Collecting Art, Collecting Memories exhibit forces the museum goer who presumes to know Asian cultures to look again.
Read More‘A Time to Rise’: Filipino American Memoirs of Revolution
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An intimate look into one of the most radical organizations to emerge in Filipino American history.
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