To the Lighthouse – on Capul Island
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Yes, you can stay in a lighthouse on an island in the Philippines.
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The Happy Home Cook: Mango Refrigerator Cake
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We can proudly say that the Philippines has perhaps the best mangoes in the world. The month of May reminds me of the sweet, ripe mangoes, summers and fiesta time in our home country. Here in America, I find an abundance of mangoes in the markets from April to late July. It’s a good excuse to whip up the mango recipes I learned from my mother.
Read MoreTears of Fear Then Joy in Iraq
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Philippine Embassy staff in Iraq rescues Filipino victims of human trafficking.
Read MoreMartial Law Stories: Remembering
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A journalist remembers her days underground and the courageous people she worked with.
Read MoreWatch Out World: Somewhere in the Middle, Deborah Francisco Douglas Finds Her Way Home
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A Filipino American Peace Corps volunteer of mixed lineage discovers the Philippines – and herself.
Read MoreThe Happy Home Cook: Beef Bourguignon
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This is one of my favorite recipes. I like to fix this for a large crowd. I can prepare it ahead of time and warm it up before the guests arrive. I serve it with rice, salad, and perhaps a ham or salmon as well. The recipe below serves 6 or so, and when I fix for a larger group, I have to triple the recipe.
Read MoreHoly Week! Baguio’s Still Worth Your While
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Why despite the evident “deterioration” of Baguio’s nostalgic pine-scented, quiet and stress-free atmosphere, the city still beckons.
Read MoreBacalao With Love
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Find out why the Caballeros’ bacalao casserole is a top order at Eats Amore Foods, her and husband Raffy Caballero’s catering enterprise from their home in Merville, Parañaque.
Read MoreThe Happy Home Cook: Bacalao Casserole
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For Fish Friday, dig in to Eats Amore’s Bacalao Casserole!
Read MoreA Tree in My Ballesteros
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A towering tree serves as a living monument to a beloved hometown.
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