The Happy Home Cook: Cassava Cake
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Melanie Q. Suzara serves up another Filipino classic.
Read MoreBourdain’s Last Famous Badass Words
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The inside story of Anthony Bourdain’s first Philippine visit
Read MoreThe Happy Home Cook: Callos a la Madrileña
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Callos is a stew common across Spain, and is considered traditional to Madrid where it is referred to as Callos a la Madrileña. It contains ox tripe and chickpeas, blood sausage and bell peppers. Chorizo sausage may also be used.
Read MoreRandom Acts of Kindness, Pinoy-Style
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A Filipino expat finds that his homecomings are typically graced by his compatriots’ generosity.
Read MoreMiracle on T. M. Kalaw Street: The New Natural History Museum of the Philippines
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Find out why you should visit the Philippines’ new National Museum of Natural History
Read MoreMarawi Update
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Find out what devastation Marawi City suffered from the government’s battle with extremists.
Read More[PARTNER] Join Jay-R and Jaya at KalayaanSF 2018
/![[PARTNER] Join Jay-R and Jaya at KalayaanSF 2018](https://images.squarespace-cdn.com/content/v1/508da03be4b0d28844ddf21c/1528920496453-S5PIDF3FN17PERT7D36L/2018_KalayaanSF_Poster_icon.jpg){kind=icon}
Celebrate the 120th anniversary of Philippine Independence, June 16, 2018, 12 nn - 7:30 pm, Union Square, San Francisco.
Read MoreMay I Call You Dad?
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A man’s tangled life finally straightens out and is blessed by the discovery of his long-lost father.
Read MoreNew Pastry Chef Touts Heritage
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See what inspires pastry chef Bettina Santos-Yap’s sweet creations.
Read MoreThe Happy Home Cook: Leche Flan
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Leche flan, the ubiquitous dessert in Filipino parties, is most often cooked with at least eight egg yolks. Here's a simplified, lower-cholesterol recipe that tastes just as sweet.
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