The Happy Home Cook: Chinese Peanut Cookies for the Lunar New Year of the Rooster 2017
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These Chinese Peanut Cookies are a simple, savory-sweet cookie I like to bake for the Lunar New Year’s desserts or snacks.
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A Time for Kindness
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The author calls for a kindness revolution to overcome a time of foreboding.
Read MoreHer Mission Was in the Cards
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Before she became an artist Johanna Poethig was once told by a Filipina fortuneteller that she would be doing not only private art, but also art on a public scale.
Read MoreAttention, Filipinos: Climate Change Is Here. Now.
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When you hear about climate change, people think it’s some distant problem looming on the horizon. Think again.
Read MoreThe Happy Home Cook: How to Prepare Tikoy or Nian Gao for Chinese New Year: The Year of the Rooster 2017
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In the Philippines, it wasn't Chinese New Year if we didn't have tikoy at home. Friends from the Chinese community often gifted our family with this sticky rice cake.
Read MoreThe Happy Home Cook: Tinapa (Smoked Fish) Spaghetti In White Sauce
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Tinapa is the Filipino term that usually refers to fish cooked or preserved through the process of smoking.
Read MorePortrait of Patriotism as a Ship Aground
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Jose Tence Ruiz’s ‘Shoal’ represents the grounded ship, Sierra Madre, as the hapless vessel of the Filipino’s territorial audacity.
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Filipino Terms of Endearment
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Ever wonder why sometimes a grandchild is called “apo sa tuhod”?
Read MorePractical Tips: Know Your Rights Under a Trump Presidency
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A Q&A with Adonia R. Simpson, supervising attorney of Americans for Immigrant Justice’s Children’s Legal Program, on the future of the Obama administration’s Deferred Action for Childhood Arrivals policy.
Read MoreHonoring My Dad, a War Veteran
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Congressional recognition came too late for a personal hero.
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