The Innkeepers of Toronto
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The secret of the Concepcion’s inn-keeping success? They know how they themselves would wish to be treated – with respect and showered with personal attention.
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The Happy Home Cook: Goldilocks' Leche Flan
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Savor this classic dessert of rich and creamy crème caramel flavored with lemon zest.
Read MoreThe Baker of Lasting Memories
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The late Gloria Y. Nichols of The Rolling Pin Bake Shop fame was the cake maker of Manila’s crème de la crème.
Read MoreFilipino WWII Veterans – Their Mettle Deserves a Gold Medal
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Why Filipino World War II Veterans Deserve the U.S. Congressional Gold Medal.
Read More[PARTNER] Make It Happen Fair: Closing Corporate Loopholes and Rebuild California
/![[PARTNER] Make It Happen Fair: Closing Corporate Loopholes and Rebuild California](https://images.squarespace-cdn.com/content/v1/508da03be4b0d28844ddf21c/1436955414249-WLEBIJBCPTO7KPGN2SD8/image-asset.jpeg)
Immigrant Families Stand Up To Close Corporate Loophole, Build California For All
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The Happy Home Cook: Lemon Cake with Thyme and Lavender
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The Queen of Philippine Soap Opera, Judy Ann Santos-Agoncillo, is now a cookbook author with the release of "Judy Ann's Kitchen." Check out her Lemon Cake with Thyme and Lavender.
Read More[PARTNER] Goldilocks' Ensaymada
/![[PARTNER] Goldilocks' Ensaymada](https://images.squarespace-cdn.com/content/v1/508da03be4b0d28844ddf21c/1436891381167-7HMIT4XZNMPQRHXA48S1/image-asset.jpeg)
A classic Filipino treat that topped with generous amount of creamed butter, sugar and grated cheddar cheese.
Read MoreWatch Out World, This Is A Filipino: Ida Del Mundo and Gino Barrica
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Millennials (those aged 18 to 30+) are beginning to shape the world, and Filipino immigrants are the second largest Asian group of them in America.
Read MoreEternamente Cuba
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With US-Cuba relations normalizing, the mad rush of American tourists is already beginning.
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