Got Money, Will Have A Philippine Church Wedding
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Find out why a traditional Philippine wedding could cost you an arm and a leg.
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The Happy Home Cook: Pork Quinoa Casserole
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Quinoa is a very late addition to my diet and home menu. Since being introduced to this gluten-free, protein-rich South American staple, it has become a favored item on the dining table — for myself and for occasional guests.
Read MoreWar and Forgiving
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Is it possible to forgive the unforgivable, like war crimes? Find out how one Philippine president dealt with this question.
Read MoreMartial Law Stories: Escape to Sabah
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Find out how the family of the late Sen. Raul Manglapus and some friends escaped the clutches of the Marcos dictatorship.
Read MoreA Visit to the MacArthur Memorial
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Where to find mementoes of the Old Soldier who never died but just faded away.
Read MoreThe Happy Home Cook: Adobong Kangkong with Talong
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Our parents and grandparents often told us stories about how food was cooked during the years of World War II in the Philippines from 1941 to 1945. Ingredients and food supplies were scarce. Dishes needed to be cooked quickly. Vegetables grown in backyards were used for quick meals. Kangkong or water spinach was often a main ingredient. This Adobong Kangkong with Talong is an improved version of what mothers used to cook back in those days.
Read MorePACE, A Critical Link in Filipino American History
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Find out why the Philippine American Collegiate Endeavor (PACE) and its leading role in the 1968 SF State College Third World students’ strike was a groundbreaking event in Filipino American history.
Read MoreMartial Law Stories: I Did Not Have a Campus Romance
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Unrequited love in the time of living dangerously.
Read MoreOh How I Miss Manila Mahjong
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The author indulges in nostalgia for one of Manila’s favorite pastimes.
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